FYSH (First Year Students of Hillel) celebrated Tu B’Shevat, the Jewish new year for the trees, with a variety of fruit and chocolate.
Participants made fruit kabobs, and each decorated and planted a flower pot with a variety of herbs and flowers such as chamomile, lavender, sage, and mint.
Tu B’Shevat is an ecological holiday designed to remind Jews of our connection to the earth and to our role as caretakers of the environment.
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I miss getting to see all the students in person dearly, but oddly in some moments, the work feels even more empowering. Recently, I hosted […]
Thanks to your generosity and support of Hillel of San Diego, Shoshana Rice, Springboard Ezra Fellow at SDSU, didn’t take the summer off from engaging […]
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